Veg serving ideas !

I love the taste of freshly steamed vegetables .The true taste is often preserved and I like my veggies crunchy with no oily taste.

However sometimes vegetables on their own are just plain boring and need a little flavour to make them go from boring to inspiring !

My tips for dressing up simple steamed vegetables are

1 simple balsamic glaze is great with green veg like beans

2 likewise a splash of fresh fruity extra virgin oil gives those same green beans flavour and a glossy coat

3 For an Asian twist fry some shallots with chili add a dash of ke cep manis and you suddenly have a dish worthy of eating on it’s own

4 Greens also marry well with a passata and olives along with a hint of chili


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